Cookbook of the Month

We love cookbooks! And we're thinking you love them too. So to help out with selecting the next addition to your kitchen shelf, we present: Cookbook of the Month! A mouth-watering, recipe-packed, yummy coobook that we are excited about.

Our latest selection is:

Platters and Boards by Shelly Westerhausen with Wyatt Worcel

“When a book looks you in the eye and tells you that your love of charcuterie can be applied to s’mores, you shut up and take notes.”

“As someone who would prefer to subsist almost entirely on wine and charcuterie, this cookbook is the stuff dreams are made of.”

“My first thought upon seeing this cookbook: How beautiful! My second thought: Do I really need a cookbook to tell me how to arrange things on a tray? The answer is yes! Packed with recipes, this book is both inspirational and practical.”  

—Tattered Cover Buying Team!

Purchase this and previous Cookbook of the Months below:

Staff Pick Logo
Platters and Boards: Beautiful, Casual Spreads for Every Occasion Cover Image
ISBN: 9781452164151
Availability: On Our Shelves Now
Published: Chronicle Books - March 20th, 2018

Staff Pick Logo
Sweet Potato Soul: 100 Easy Vegan Recipes for the Southern Flavors of Smoke, Sugar, Spice, and Soul Cover Image
ISBN: 9780451498892
Availability: On Our Shelves Now
Published: Harmony - February 6th, 2018

Staff Pick Logo
Green Kitchen at Home: Quick and Healthy Vegetarian Food for Every Day Cover Image
ISBN: 9781784880842
Availability: On Our Shelves Now
Published: Hardie Grant Books - May 2nd, 2017